Crock Pot Recipes For A Valentine’s Day Dinner

Crock Pot Recipes for a Valentine’s Day Dinner

Valentine’s Day is a time to celebrate love and romance. What better way to do that than with a delicious meal cooked with love? If you’re looking for some easy and romantic crock pot recipes for Valentine’s Day, look no further!

Appetizers

Creamy Spinach and Artichoke Dip

This creamy and cheesy dip is the perfect way to start your Valentine’s Day dinner. It’s easy to make and can be served with tortilla chips, pita bread, or crackers.

Ingredients:

• 1 (10-ounce) package frozen spinach, thawed and squeezed dry
• 1 (14-ounce) can artichoke hearts, drained and chopped
• 1 (8-ounce) package cream cheese, softened
• 1/2 cup sour cream
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Combine all ingredients in a crock pot.
2. Cook on low for 2-3 hours, or until heated through.
3. Serve with tortilla chips, pita bread, or crackers.

Bruschetta with Roasted Tomatoes and Basil

This bruschetta is a light and refreshing appetizer that is perfect for a romantic dinner. The roasted tomatoes and basil give it a delicious flavor that will tantalize your taste buds.

Ingredients:

• 1 baguette, sliced into 1-inch thick slices
• 1 cup olive oil
• 1 pint cherry tomatoes, halved
• 1/2 cup chopped fresh basil
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Toss tomatoes with olive oil, salt, and pepper.
3. Spread tomatoes on a baking sheet and roast for 20-25 minutes, or until softened and slightly browned.
4. Brush baguette slices with olive oil and toast in the oven for 5-7 minutes, or until golden brown.
5. Top baguette slices with roasted tomatoes, basil, and Parmesan cheese.
6. Serve immediately.

Main Courses

Slow Cooker Beef Burgundy

This classic French dish is perfect for a romantic Valentine’s Day dinner. The beef is cooked in a rich red wine sauce that is full of flavor.

Ingredients:

• 2 pounds beef chuck roast, cut into 1-inch cubes
• 1 tablespoon olive oil
• 1 cup red wine
• 1 cup beef broth
• 1 onion, chopped
• 2 carrots, chopped
• 2 celery stalks, chopped
• 2 cloves garlic, minced
• 1 tablespoon tomato paste
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 bay leaf
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a large skillet over medium-high heat.
2. Brown beef cubes on all sides.
3. Transfer beef to a crock pot.
4. Add red wine, beef broth, onion, carrots, celery, garlic, tomato paste, thyme, rosemary, bay leaf, salt, and pepper to the crock pot.
5. Cook on low for 6-8 hours, or until beef is tender.
6. Serve over mashed potatoes or egg noodles.

Crock Pot Chicken Parmesan

This chicken parmesan is a delicious and easy way to enjoy a classic Italian dish. The chicken is cooked in a flavorful tomato sauce and then topped with melted cheese.

Ingredients:

• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1/2 cup flour
• 1/4 cup grated Parmesan cheese
• 1/4 cup bread crumbs
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (28-ounce) can crushed tomatoes
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/4 cup chopped fresh basil
• 1 cup shredded mozzarella cheese

Instructions:

1. Combine flour, Parmesan cheese, bread crumbs, Italian seasoning, salt, and pepper in a shallow dish.
2. Dredge chicken in flour mixture.
3. Heat olive oil in a large skillet over medium-high heat.
4. Brown chicken on all sides.
5. Transfer chicken to a crock pot.
6. Add crushed tomatoes, onion, green bell pepper, and basil to the crock pot.
7. Cook on low for 4-6 hours, or until chicken is cooked through.
8. Top chicken with mozzarella cheese and cook for an additional 15 minutes, or until cheese is melted.
9. Serve over spaghetti or linguine.

Slow Cooker Salmon with Lemon and Dill

This salmon is cooked in a light and flavorful lemon and dill sauce. It’s a healthy and delicious option for a romantic Valentine’s Day dinner.

Ingredients:

• 1 pound salmon fillets
• 1 lemon, zested and juiced
• 1/4 cup chopped fresh dill
• 1/4 cup olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Place salmon fillets in a crock pot.
2. Combine lemon zest, lemon juice, dill, olive oil, salt, and pepper in a small bowl.
3. Pour sauce over salmon fillets.
4. Cook on low for 2-3 hours, or until salmon is cooked through.
5. Serve with roasted vegetables or rice.

Desserts

Chocolate Lava Cakes

These chocolate lava cakes are the perfect way to end a romantic Valentine’s Day dinner. They’re rich, decadent, and sure to impress your loved one.

Ingredients:

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup semisweet chocolate chips

Instructions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Grease and flour four 6-ounce ramekins.
3. In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
4. In a large bowl, cream together butter and sugar until light and fluffy.
5. Beat in eggs one at a time, then stir in vanilla extract.
6. Gradually add dry ingredients to wet ingredients, mixing until just combined.
7. Fold in chocolate chips.
8. Divide batter evenly among prepared ramekins.
9. Bake for 10-12 minutes, or until a toothpick inserted into the center comes out with just a few moist crumbs attached.
10. Let cool for a few minutes before serving.

Strawberry Shortcake

This strawberry shortcake is a classic dessert that is perfect for Valentine’s Day. The strawberries are sweet and juicy, and the biscuits are light and fluffy.

Ingredients:

For the biscuits:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cut into small pieces
• 1 cup buttermilk

For the strawberries:

• 1 pint strawberries, hulled and sliced
• 1/2 cup sugar
• 1 tablespoon lemon juice

For the whipped cream:

• 1 cup heavy cream
• 1/4 cup sugar
• 1 teaspoon vanilla extract

Instructions:

For the biscuits:

1. Preheat oven to 450 degrees F (230 degrees C).
2. In a large bowl, whisk together flour, baking powder, baking soda, and salt.
3. Add butter to flour mixture and use your fingers to work it in until the mixture resembles coarse crumbs.
4. Add buttermilk and stir until just combined.
5. Turn dough out onto a lightly floured surface and knead for a few seconds until it comes together.
6. Roll out dough to a 1/2-inch thick circle.
7. Cut out biscuits using a 2-inch biscuit cutter.
8. Place biscuits on a baking sheet and bake for 10-12 minutes, or until golden brown.

For the strawberries:

1. In a medium bowl, combine strawberries, sugar, and lemon juice.
2. Let stand for at least 30 minutes, or until strawberries have released their juices.

For the whipped cream:

1. In a medium bowl, beat heavy cream, sugar, and vanilla extract until stiff peaks form.

To assemble the strawberry shortcake:

1. Split biscuits in half.
2. Top bottom halves of biscuits with strawberries.
3. Top with whipped cream.
4. Place top halves of biscuits on top of whipped cream.
5. Serve immediately.

5 Crock Pot Recipes for a Valentine’s Day Dinner

Valentine’s Day is a time to celebrate love and romance. What better way to do that than with a delicious home-cooked meal? If you’re looking for some easy and romantic recipes, look no further than your crock pot.

Here are five of the best crock pot recipes for a Valentine’s Day dinner:

1. Slow Cooker Beef Bourguignon

This classic French dish is perfect for a romantic dinner. The beef is braised in red wine, beef broth, and vegetables until it’s fall-off-the-bone tender. Serve it over mashed potatoes or egg noodles.

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2. Slow Cooker Chicken Parmesan

This Italian-American favorite is a crowd-pleaser. The chicken is dredged in flour, eggs, and breadcrumbs, then fried until golden brown. It’s then simmered in a tomato sauce with mozzarella cheese. Serve it over spaghetti or penne.

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3. Slow Cooker Salmon with Lemon and Dill

This light and healthy dish is perfect for a romantic dinner. The salmon is cooked in a lemon-dill sauce until it’s flaky and tender. Serve it with roasted vegetables or rice.

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4. Slow Cooker Chocolate Lava Cake

This decadent dessert is the perfect way to end a romantic dinner. The cake is made with chocolate, butter, sugar, and eggs. It’s then baked in a crock pot until it’s gooey and delicious. Serve it with whipped cream or ice cream.

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5. Slow Cooker Red Velvet Cheesecake

This show-stopping dessert is perfect for a special occasion. The cheesecake is made with red velvet cake mix, cream cheese, sugar, and eggs. It’s then baked in a crock pot until it’s creamy and delicious. Serve it with whipped cream or chocolate sauce.

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