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Crock Pot Recipes For A Labor Day Barbecue

Crock Pot Recipes for a Labor Day Barbecue

As the summer winds down and Labor Day approaches, it’s time to fire up the grill and celebrate the unofficial end of the season. But if you’re looking for a more relaxed way to enjoy your holiday barbecue, consider using your trusty crock pot.

Crock pots are a great way to cook food slowly and evenly, resulting in tender, flavorful dishes. And because they’re so easy to use, you can spend more time enjoying your guests and less time slaving over the stove.

Here are a few of our favorite crock pot recipes for a Labor Day barbecue:

Pulled Pork

Pulled pork is a classic barbecue dish that’s always a crowd-pleaser. And it’s incredibly easy to make in a crock pot.

Ingredients:

  • 1 (3-4 pound) pork shoulder
  • 1 cup barbecue sauce
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Place the pork shoulder in the crock pot.
  2. In a small bowl, whisk together the barbecue sauce, brown sugar, apple cider vinegar, Dijon mustard, smoked paprika, salt, and black pepper.
  3. Pour the sauce over the pork shoulder.
  4. Cover and cook on low for 8-10 hours, or until the pork is tender and falls apart easily.
  5. Remove the pork from the crock pot and shred it with two forks.
  6. Serve the pulled pork on buns with your favorite toppings.

Slow Cooker Ribs

Ribs are another delicious barbecue option that’s easy to make in a crock pot.

Ingredients:

  • 1 rack of baby back ribs
  • 1 cup barbecue sauce
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Remove the membrane from the back of the ribs.
  2. In a small bowl, whisk together the barbecue sauce, brown sugar, honey, Dijon mustard, smoked paprika, salt, and black pepper.
  3. Brush the sauce over the ribs.
  4. Place the ribs in the crock pot.
  5. Cover and cook on low for 6-8 hours, or until the ribs are tender and fall off the bone.
  6. Serve the ribs with your favorite sides.

Crock Pot Chicken Wings

Chicken wings are a great appetizer or snack for a barbecue. And they’re incredibly easy to make in a crock pot.

Ingredients:

  • 1 pound chicken wings
  • 1 cup barbecue sauce
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Place the chicken wings in the crock pot.
  2. In a small bowl, whisk together the barbecue sauce, brown sugar, honey, Dijon mustard, smoked paprika, salt, and black pepper.
  3. Pour the sauce over the chicken wings.
  4. Cover and cook on low for 4-6 hours, or until the chicken wings are cooked through.
  5. Serve the chicken wings with your favorite dipping sauce.

Crock Pot Mac and Cheese

Mac and cheese is a classic comfort food that’s perfect for a barbecue. And it’s incredibly easy to make in a crock pot.

Ingredients:

  • 1 pound elbow macaroni
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 3 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 cups shredded cheddar cheese
  • 1/2 cup bread crumbs
  • 1 tablespoon melted butter

Instructions:

  1. Cook the macaroni according to the package directions.
  2. In a large skillet, melt the butter over medium heat.
  3. Whisk in the flour and cook for 1 minute.
  4. Gradually whisk in the milk until smooth.
  5. Bring to a simmer and cook for 5 minutes, or until the sauce has thickened.
  6. Stir in the salt, black pepper, and cheddar cheese.
  7. Pour the sauce over the cooked macaroni.
  8. In a small bowl, combine the bread crumbs and melted butter.
  9. Sprinkle the bread crumb mixture over the macaroni and cheese.
  10. Cover and cook on low for 2-3 hours, or until the macaroni and cheese is bubbly and hot.

Crock Pot Baked Beans

Baked beans are a classic barbecue side dish that’s easy to make in a crock pot.

Ingredients:

  • 1 (15 ounce) can of navy beans, rinsed and drained
  • 1 (15 ounce) can of kidney beans, rinsed and drained
  • 1 (15 ounce) can of pinto beans, rinsed and drained
  • 1 cup barbecue sauce
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Place the beans in the crock pot.
  2. In a small bowl, whisk together the barbecue sauce, brown sugar, honey, Dijon mustard, smoked paprika, salt, and black pepper.
  3. Pour the sauce over the beans.
  4. Cover and cook on low for 4-6 hours, or until the beans are heated through.
  5. Serve the baked beans with your favorite barbecue dishes.

Tips for Using a Crock Pot for a Barbecue

Here are a few tips for using a crock pot for a barbecue:

  • Choose the right size crock pot. A 6-quart crock pot is a good size for most recipes.
  • Don’t overfill the crock pot. The food should not fill the crock pot more than two-thirds full.
  • Cook on low. This will help to prevent the food from overcooking.
  • Add liquid to the crock pot. This will help to keep the food moist.
  • Stir the food occasionally. This will help to prevent the food from sticking to the bottom of the crock pot.
  • Don’t open the lid too often. This will let the heat escape and slow down the cooking process.
  • Serve the food hot. Crock pot food is best served hot.

Conclusion

Crock pots are a great way to cook food for a barbecue. They’re easy to use, and they can help you to create delicious, flavorful dishes. So if you’re looking for a more relaxed way to enjoy your Labor Day barbecue, consider using your crock pot.

5 Best Crock Pot Recipes for a Labor Day Barbecue

Labor Day is the perfect time to fire up the grill and enjoy some delicious food with friends and family. But if you’re not in the mood to stand over a hot grill all day, a crock pot is a great way to cook up some amazing barbecue dishes.

Here are five of the best crock pot recipes for a Labor Day barbecue:

1. Slow Cooker Pulled Pork

Pulled pork is a classic barbecue dish that is always a crowd-pleaser. This recipe is easy to make and can be cooked in the crock pot all day long.

Slow Cooker Pulled Pork

2. Crock Pot Ribs

Ribs are another popular barbecue dish that can be easily made in the crock pot. This recipe uses a simple rub and sauce to create fall-off-the-bone ribs.

Crock Pot Ribs

3. Slow Cooker Chicken Wings

Chicken wings are a great appetizer or snack for a barbecue. This recipe uses a sweet and spicy sauce to create wings that are sure to be a hit.

Slow Cooker Chicken Wings

4. Crock Pot Mac and Cheese

Mac and cheese is a classic comfort food that is perfect for a barbecue. This recipe uses a creamy cheese sauce and elbow macaroni to create a dish that is sure to please everyone.

Crock Pot Mac and Cheese

5. Slow Cooker Baked Beans

Baked beans are a classic barbecue side dish that is easy to make in the crock pot. This recipe uses a sweet and tangy sauce to create beans that are sure to be a hit.

Slow Cooker Baked Beans

These are just a few of the many great crock pot recipes that you can make for a Labor Day barbecue. So fire up your crock pot and get cooking!

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